Dining area found within the Presidential Suite at The Grove luxury country estate

Vice President suite bedroom views over the Hertfordshire countryside and The Grove Estate

The Grove's Superior Bedroom in the Mansion

Cedar Suite with Grand Piano set for a private event

Colette’s pop up restaurant at The Grove

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Succulent steaks, hearty pies and fresh fish dishes, The Stables is all about simple food cooked to perfection. Set in the estate’s original 18th Century stable block, our relaxed restaurant combines chic decor with traditional country style.

Book a Table

or call 01923 296010

Main meals at The Stables, respectable fine dining

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Startes at The Stables Restaurant with fish roe

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Opening Times Sample Menus Booking Terms

Breakfast
Monday to Sunday	7.00am – 11.00am
Lunch
Monday to Sunday	12.00pm – 2.30pm
Dinner
Monday to Saturday	6.00pm – 9.30pm
Sunday	6.00pm – 9.00pm
The Bar
Monday to Saturday	11.00am – 11.00pm
Sunday	12.00pm – 9.30pm

Please note that all menus are samples only and are therefore subject to change

Booking terms

Each booking is based on a two hour sitting from time of reservation.
Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
For parties of five or more please call the restaurant reservations team on 01923 296010.
The Terrace is open during the summer months, subject to weather. Tables on the terrace cannot be reserved and are subject to availability on arrival.
Please select the correct total number of guests, including children, when making your booking.
Please ensure any dietary requirements are specified in the comments section when making your booking.
Cancellation must be received at least 48 hours prior to the dining date to avoid late cancellation charge of £20 per person.

Opening Times

Breakfast
Monday to Sunday	7.00am – 11.00am
Lunch
Monday to Sunday	12.00pm – 2.30pm
Dinner
Monday to Saturday	6.00pm – 9.30pm
Sunday	6.00pm – 9.00pm
The Bar
Monday to Saturday	11.00am – 11.00pm
Sunday	12.00pm – 9.30pm

Sample Menus

Please note that all menus are samples only and are therefore subject to change

Booking Terms

Booking terms

Each booking is based on a two hour sitting from time of reservation.
Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
For parties of five or more please call the restaurant reservations team on 01923 296010.
The Terrace is open during the summer months, subject to weather. Tables on the terrace cannot be reserved and are subject to availability on arrival.
Please select the correct total number of guests, including children, when making your booking.
Please ensure any dietary requirements are specified in the comments section when making your booking.
Cancellation must be received at least 48 hours prior to the dining date to avoid late cancellation charge of £20 per person.

Andrew Parkinson Head Chef at The Glasshouse and The Stables

Culinary Team

Our expert team understands the importance of simple, good quality food. As well as serving traditional favourites like steak and ale pie and fish and chips, our talented chefs are also adept at creating new and exciting dishes. Overseen by head chef Andrew Parkinson, The Stables kitchen is committed to using the freshest seasonal ingredients. From farm to plate, we are dedicated to delivering the very best for our guests.