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The Stables Restaurant | The Stables | The Grove Hotel
Mon 20 May
Tue 21 May

Or call 01923 296010

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The Stables

Succulent steaks, hearty pies and fresh fish dishes, The Stables is all about simple food cooked to perfection. Set in the estate’s original 18th Century stable block, our relaxed restaurant combines chic decor with traditional country style.

Book a Table

or call 01923 296010

Auxiliary Block Background

Breakfast

Monday to Sunday7.00am – 11.00am

Lunch

Monday to Sunday12.00pm – 2.30pm

Dinner

Monday to Saturday6.00pm – 9.30pm
Sunday6.00pm – 9.00pm

The Bar

Monday to Saturday11.00am – 11.00pm
Sunday12.00pm – 9.30pm

 

Booking terms

  • The Stables experience is based on two hours from the time of reservation.
  • For tables of seven or more, please call our reservations team on 01923 296010.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Opening Times

Breakfast

Monday to Sunday7.00am – 11.00am

Lunch

Monday to Sunday12.00pm – 2.30pm

Dinner

Monday to Saturday6.00pm – 9.30pm
Sunday6.00pm – 9.00pm

The Bar

Monday to Saturday11.00am – 11.00pm
Sunday12.00pm – 9.30pm

 

Sample Menus

Booking Terms

Booking terms

  • The Stables experience is based on two hours from the time of reservation.
  • For tables of seven or more, please call our reservations team on 01923 296010.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Culinary Team


Our expert team understands the importance of simple, good quality food. As well as serving traditional favourites like steak and ale pie and fish and chips, our talented chefs are also adept at creating new and exciting dishes. Overseen by head chef Andrew Parkinson, The Stables kitchen is committed to using the freshest seasonal ingredients. From farm to plate, we are dedicated to delivering the very best for our guests.

The Stables Restaurant | The Stables | The Grove Hotel