Tantalise your taste buds at The Glasshouse, feast on sustainably-sourced dishes at The Stables or enjoy an after dinner tipple in our newly refurbished Lounges.
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In one corner of our Walled Garden you’ll find the beautiful Jemima’s Kitchen Garden. As well as attracting and protecting wildlife, our gardeners work tirelessly to grow an abundance of homegrown fruit, veg and herbs which is used by our chefs on our restaurant menus. So, many of the dishes you’ll enjoy at The Stables and The Glasshouse will feature ingredients that have been grown on our very own estate.
ExplorePlease note: Our restaurant diaries open 2 months in advance on the first day of the month.
Booking terms
Please note: Our restaurant diaries open 2 months in advance on the first day of the month.
Booking terms
Please note: Our restaurant diaries open 2 months in advance on the first day of the month.
Booking terms
Please note: Our restaurant diaries open 2 months in advance on the first day of the month.
Booking terms
Please note: Our restaurant diaries open 2 months in advance on the first day of the month.
Booking terms