• Mother's Day Lunch at Colette's Restaurant at The Grove, Hertfordshire

Colette's Mother's Day Lunch

The perfect treat for mum at our fine-dining restaurant

Calling all sons and daughters... This year, treat the most important lady in your family to lunch in our fine-dining restaurant Colette's, to say thank you for everything your mum has done for you.

Colette's will open its doors this Mothering Sunday where you can choose from an
exquisite three course Mother's day lunch menu created by National Chef of the Year 
Russell Bateman and his team.

Mother's Day Lunch Menu
Sunday 6 March  | £75 per person



Torched Mackerel, Horseradish, Beetroots, Watercress
Des Dombes Duck & Foie Gras Terrine, Apple, Sourdough
Citrus Cured Organic Salmon, Cucumber & Yoghurt Sorbet, Dill, Crisp Oyster
Heritage Carrots, Goats Curd, Hazelnuts, Nasturtium

Sirloin of Belted Galloway Beef, Sand Carrot, Lovers Potato, Leek Fondue
Rhug Estate Chicken, Cauliflower, Tunworth Cheese, Mushroom, Thyme Jus
Lemon Sole (on the bone), Brown Shrimps, Fennel, Lemon, Parsley, Brioche
Garganelli Pasta, Broad Beans, Morels, Duck Egg, Walnut

Hot Chocolate Mousse, Malt Ice Cream, Banana
Blood Orange Tart, Meringues, Clotted Cream Ice Cream
Rhubarb & Pistachio Trifle
A Selection of French and British Cheese
Petit fours
Whilst wine is not included, our Sommelier will be on hand to help match the finest wines with your meal.

If you are allergic to any foods please inform our Reservations Team at time of booking. All our meat dishes are cooked pink unless otherwise requested.
To make a reservation call 01923 296015

Terms and Conditions
A £25 deposit is required per person. Colette's is open to guests aged 16 and over. Offer is subject to availability.

Book Now Book now or call 01923 296010