Fine dining at Colette's
Redefining the fine dining experience
Under the watchful and talented eye of the National Chef of the Year, Russell Bateman, Colette's has been Awarded 3 AA Rosettes and included in the 2014 Good Food Guide. It's the consummate choice for romance, celebrations and all nature of rendezvous.
- Opening times
- Sample menus
- Book Online
Set within the heart of The Grove's 18th Century mansion the atmosphere is relaxed, and the menu delivers exact technique, flair and imagination.
Colette's Wine List is of the highest quality; the majority come from family-run vineyards.
Consistent winner on the AA Notable Wine List.
Bookings can be made up to two months in advance for a maximum of 8 adults per table.. Children aged 16 years and over are welcome.
We will endeavour to meet all your requests, however please note these are subject to availability.
Tuesday to Saturday. First table: 6:30pm | Last table: 9.30pm
Open on Sunday of Bank Holiday Weekend, closed on Tuesday
Colette's Dinner menu (Tuesday - Thursday) - PDF 62kb
Colette's Dinner Menu (Friday - Saturday) - PDF 62kb
Colette's Market menu (Tuesday - Thursday) - PDF 62kb
SundayLunch (From Sunday 8 May 2016) - PDF 334kb
Wine List (PDF 271kb)
Vegetarian menu (Tuesday - Thursday) (PDF 47kb)
Vegetarian menu (Friday - Saturday) (PDF 49kb)
Multiple bookings using the same name and/or contact information, which are deemed to be related may be cancelled.
For parties of five or more please call the restaurant reservations team on 01923 296010.
Children aged 16 years and over are welcome.
Please select the correct total number of guests, including children, when making your booking.
Please ensure any dietary requirements are specified in the comments section when making your booking.