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Home / Christmas and New Year /
New Year’s Eve with Cinder

New Year’s Eve with Cinder

Joined by a saxophonist and singer, kick start the New Year with dinner and dancing till late at our winter pop-up, Cinder at The Grove. Indulge in a mouth-watering five course feast where each dish is cooked over fire. As the clock strikes 12, watch from the Walled Garden as our impressive fireworks display lights up the sky above the Mansion.

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Cinder – New Year’s Menu – Resized -8
Cinder – New Year’s Menu – Resized -9

Seating Times and Menu

From 5pm – 8pm* | Dinner
£75.00 per child (4 – 12 years) or £120 per adult
*Please note, the last sitting for dinner only is 5.45pm and all tables are respectfully required back by 8pm.

From 8pm | Adults-only dinner and dancing (16 years +)
£200 per adult

Full pre-payment must be made at the time of booking. Pre-payment is non-refundable and non-transferable.

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New Year's Eve Menu

New Year's Eve Menu

Starting with a glass of Champagne, tuck into no less than 5 courses of delicious dishes cooked over the josper grill.

First Course

  • Glass of Champagne
  • Maldon rock oysters, smoked bonito vinegar, caviar

Second Course

  • Grilled bread, burnt tomato salsa, confit garlic tahini
  • Burnt leeks, truffle, pecorino, hazelnuts
  • Cured sea trout, pickled smoked mushroom, pink peppercorns, guacamole

Third Course

  • Grilled lobster, chilli and garlic butter, cucumber and fresh herb salad

Fourth Course

  • Paddock farm 30 day aged rib eye on the bone, grilled red onions, red wine sauce
  • Potato rosti
  • Green beans, shallot vinaigrette

Fifth Course

  • Chocolate bread and butter pudding

New Year's Eve Menu

Starting with a glass of Champagne, tuck into no less than 5 courses of delicious dishes cooked over the josper grill.

First Course

  • Glass of Champagne
  • Maldon rock oysters, smoked bonito vinegar, caviar

Second Course

  • Grilled bread, burnt tomato salsa, confit garlic tahini
  • Burnt leeks, truffle, pecorino, hazelnuts
  • Cured sea trout, pickled smoked mushroom, pink peppercorns, guacamole

Third Course

  • Grilled lobster, chilli and garlic butter, cucumber and fresh herb salad

Fourth Course

  • Paddock farm 30 day aged rib eye on the bone, grilled red onions, red wine sauce
  • Potato rosti
  • Green beans, shallot vinaigrette

Fifth Course

  • Chocolate bread and butter pudding

Make a Reservation

Sun 05 Dec
Mon 06 Dec

Or call 01923 296010

Modify / Cancel
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Make a night of it

After a night of celebrations, retire to one of our cosy rooms.

Christmas Breaks

Soak up the festive spirit at The Grove

View More The Grove – Christmas 2020 -19

Twixmas Breaks

Treat yourself to a stay in between Christmas and New Year

View More The Library with fire

Book a table at The Glasshouse

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms 

  • The Glasshouse experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book a table at The Stables

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms

  • The Stables experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book a table at Madhu’s at The Grove

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms

  • Madhu’s at The Grove experience is based on two hours from the time of reservation.
  • Children must be aged 4 or above.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book Afternoon Tea

Booking terms

Afternoon Tea is available for hotel residents only on Friday, Saturday and Sunday.

  • For tables of five or more, please call our reservations team on 01923 296010.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.

Book a Table at Cinder at The Grove

Please note: Our restaurant diaries open 2 months in advance on the first day of the month. From 2 December, lunch will be available on Thursday and Friday from 12 – 2.30pm.

Booking terms

  • Cinder at The Grove experience is based on 1 hour 45 minutes from the time of reservation for tables of 2, 2 hours for tables of 3 – 7 and 2 hours 30 minutes for tables of 8 and more.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Cinder at The Grove is available Wednesday – Sunday for dinner and Saturday – Sunday for brunch from 20 October 2021.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
  • Children are welcome but please note, there is no children’s menu.

The Stables

Book A Table The Stables Restaurant at The Grove

The Glasshouse

Book A Table The Glasshouse Restaurant, Hertfordshire

Afternoon Tea

Book A Table Quintessential Afternoon Tea being served at The Grove

Book The Potting Shed

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Book a table at The Glasshouse

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms 

  • The Glasshouse experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
Back

Book a table at The Stables

Please note: Our restaurant diaries open 2 months in advance on the first day of the month.

Booking terms

  • The Stables experience is based on two hours from the time of reservation.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Tables of 8+ must be booked by calling reservations on 01923 296010; a £20 deposit per person will be required at the time of booking.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
Back

Book Afternoon Tea

Booking terms

Afternoon Tea is available for hotel residents only on Friday, Saturday and Sunday.

  • For tables of five or more, please call our reservations team on 01923 296010.
  • Notice of cancellation must be received at least 48 hours prior to the dining date to avoid a charge of £20 per person.
  • Multiple bookings using the same name and/or contact information, which are deemed to be related, may be cancelled.
  • We require a minimum of 48 hours notice to cater for dietary requirements.
  • Please note, a discretionary 12.5% service charge will be added to your bill.
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