Cream of Iron bark pumpkin and Parmesan soup
Corned beef and grain mustard, English radish, spring onion and rye bread
Steamed whole globe artichoke, classic vinaigrette (v)
Mussels cooked in white wine, garlic, parsley and cream
Sardine on toast, patty pan, cherry tomato and salsa verde
Caesar salad with marinated anchovies, poached hens egg and parmesan
Wild rocket and parmesan salad with a balsamic-basil dressing (v)
Prices from £5.50 - £7.50
Parma ham and wild rocket pizza with parmesan shavings
Wood roasted vegetable pizza with goats cheese and pesto (v)
Pappardelle of chicken livers, tarragon and Cabernet Sauvignon dressing
Risotto of Jerusalem artichoke (v)
Ritollo of butternut squash, goat’s curd and pine nuts (v)
Prices from £10.50 - £15.00
The Stables burger and chips
Ground beef burger, chips, salad and aioli 8oz Aged Scottish rib eye steak
Served with fat chips, onion rings, green salad and béarnaise sauce
Honey glazed ham hock, mashed potato, broad bean and grain mustard sauce
Home baked game pie, parsnip and parsley mash
Three bone rack of lamb, Provençal vegetables and basil jus
Lemon sole served on the bone, lemon butter and minted new potatoes
Roast salmon, spinach and sorrel cream
To Share (for two people) Whole boned sea bass, spinach, lyonnaise potato and garlic chips
The Stables fish and chips Beer battered fish, fat chips, minted pea puree, caper berries and tartare sauce
Prices from £14.50 - £36.00
Thyme roasted beetroot (v)
Roast courgettes (v)
Mashed potato (v)
Minted new potatoes (v)
Chips (v)
Prices from £3.75 - £4.00
(v) suitable for vegetarians
Some of our dishes may contain nuts, if you are allergic to any foods please inform your waiter prior to ordering.